"I would recommend your BBQ Dinner to anyone going down to the islands. The quality of food was fantastic. Thank you for your professionalism."
Mandy Gotham, Feb 2007
Brunch Menu |
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| Printable Menu | |||
   
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50.00 per guest Full Service 25.00 per guest Delivered Meal 20 person minimum Choose 5 Items |
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Meat Dishes |
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| Honey Baked Spiral Ham | |||
| Maple Sausage | |||
| Peppered Pork Chops | |||
| Ham and Cheese Brunch Braid | |||
| Country Breakfast Bake made with Potatoes, Bacon, and Eggs | |||
| Italian Sausage and Cheese Pie | |||
From the Griddle |
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| Stuffed French Toast | |||
| Amaretto Almond French Toast | |||
| Blueberry Pancakes | |||
| Berry Pancake Puff | |||
| Home Fries | |||
| Sweet Potato Hash Browns | |||
Egg Dishes |
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| Creamy Scrambled Eggs | |||
| Eggs Benedict | |||
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Eggs Benedict Arnold
Eggs Benedict with sautéed mushrooms, tomatoes, and avocadoes |
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| Goat Cheese and Sun Dried Tomato Frittata or another variation | |||
Additional Offerings |
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| Switzerland Cheese and Onion Pie | |||
| Tropical Fruit Salad | |||
| Muffins and Bagel Platter | |||
| Buttermilk Biscuits and Honey | |||
| Buttermilk Biscuits and Sausage Gravy | |||
| Pasta DuJour | |||
| Assorted Dessert Platter | |||
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Katilady Events, Inc. 5000-Estate Enighed, PMB #100 St. John, VI 00830 340.693.8500 Copyright 2010 |